Sushi and Sashimi A La Carte
1. Tuna
Maguro
$4.50 2. Salmon
(Sake)
$4.50 3. Eel
(Unagi)
$4.50 4. White Tuna
$4.50 5. Red Snapper
$4.50 6. Mackerel
(Saba)
$4.50 7. Crab Stick
(Kani)
$4.50 8. Tamago
(Egg)
$4.50 9. Shrimp
(Ebi)
$5.50 10. Tobiko
(Flying Fish Caviar)
$5.50 11. Octopus
(Tako)
$5.50 12. Red Clam
(Hokkigai)
$5.50 13. Yellowtail
(Hamachi)
$5.50 14. Scallop
$5.99 15. Squid
(Ika)
$5.99 16. Ikura
(Salmon Roe)
$5.99 17. Uni
Market Price
$4.50 18. Sweet Shrimp
Market Price
$4.50