Sushi / Sashimi A La Carte
Salmon
(Sake)
$5.00 Eel
(Unagi)
$5.00 White Tuna
$5.00 Red Snapper
$5.00 Mackerel
(Saba)
$5.00 Crab Stick
(Kani)
$5.00 Tamago
(Egg)
$5.00 Shrimp
(Ebi)
$6.00 Tobiko
(Flying Fish Caviar)
$6.00 Octopus
(Tako)
$6.00 Red Clam
(Hokkigai)
$6.00 Yellowtail
(Hamachi)
$6.00 Tuna
Maguro
$6.50 Squid
(Ika)
$6.50 Scallop
$7.00 Ikura
(Salmon Roe)
$7.50